The booming of aesthetic surgery and medicine
BEAUTY & HEALTH Sabah Kaddouri - Deputy Editor-in-Chief BEAUTY & HEALTH Sabah Kaddouri - Deputy Editor-in-Chief

The booming of aesthetic surgery and medicine

Swiss Luxury Magazine interviewed two experts to understand the extent of the phenomenon. Direction Paris to meet Dr. Mohamed Derder, one of the greatest plastic surgeons in the world whose VIPs and anonymous patients are international, and Switzerland to meet Dr. Diana Cerutti who explains the deep relationship of the Swiss with aesthetics.

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Modern Brilliance: Giorgio Piccolo, the jeweler and watch seller who shines by shattering the codes
Naomé Schenk - Editor-in-Chief Naomé Schenk - Editor-in-Chief

Modern Brilliance: Giorgio Piccolo, the jeweler and watch seller who shines by shattering the codes

A new star is shining brightly in the luxury Swiss jewelry and watch scene. A jeweler and watch seller is setting himself apart by adopting a bold, modern approach to appeal to a younger, more dynamic clientele. From rap celebrities to international footballers, Giorgio Piccolo is making a name for itself beyond Switzerland's borders

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Exclusive interview with the Sales Director of Richard Mille: Alexandre Mille (Part 1/3)
BUSINESS, CEO INTERVIEW Naomé Schenk - Editor-in-Chief BUSINESS, CEO INTERVIEW Naomé Schenk - Editor-in-Chief

Exclusive interview with the Sales Director of Richard Mille: Alexandre Mille (Part 1/3)

Richard Mille has been pushing the boundaries of fine watchmaking for 20 years. With its ultra-limited quantities and remarkable innovations, the Franco-Swiss brand has established itself in the luxury landscape as one of the most striking successes of recent years. Alexandre Mille, Sales Director and son of Richard Mille, agreed to answer our questions for Swiss Luxury Magazine.

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A Chef's Confidences as Christmas Eve approaches
GOURMET Sabah Kaddouri - Deputy Editor-in-Chief GOURMET Sabah Kaddouri - Deputy Editor-in-Chief

A Chef's Confidences as Christmas Eve approaches

If there is one time of the year when conversations about gastronomy are in full swing, it is during the holiday season! Whether it's an intimate meal, a large family or friendly table, or a star-studded Christmas Eve in a beautiful restaurant, there is no shortage of choices. Swiss Luxury Magazine spoke with Chef Olivier Jean, who runs the kitchens at the chic “The Woodward” Hotel in Geneva to whet your appetite.

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Dive into our exclusive interview with Catherine Alix-Renier CEO of Jaeger-LeCoultre. Discover insights on the Reverso Stories exhibition, the selection process for their brand ambassadors, the role of artificial intelligence, her perspective on Swiss luxury, and more.

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